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Offshore Pilsner is a pale straw beer with a herbal lemon aroma. In the mouth the beer is crisp and light with clean fruit notes. The finish is brisk and refreshing leaving a dry citrus linger.
"Doom Bar is a perfectly balanced beer combining subtle yet complex flavours. This creates an amber ale which is both satisfying and deliciously moreish. Doom Bar is the UK's best-selling premium bottled ale. Be sure to use the drop down box to select your required quantity, make savings when you buy in 24 packs."
Atlantic is a modern pale ale brewed to feature the best attributes of our ingredients. Succulence from two types of malt, tropical and citrus fruits from new world hops.
"Get your taste buds around the crisp and refreshing, gluten-free Wild Hare Pale Ale. Crisp and fresh with a subtle hint of citrus bitterness, Wild Hare (5% abv) is a full-flavoured golden ale bursting with hedgerow fruit notes. Our gluten free, classic British pale ale uses English-grown First Gold hops to add fleshy fruits, floral acacia and lots of citrus notes to the beer’s light, malty taste."
"Get your taste buds around the full-bodied, malty Gem Amber Ale. We wanted to make an ale that feels as familiar as walking into your favourite country pub. So we used traditional British malts and balanced the soft fruits and bittersweet caramel with a soft, smooth bitterness. Bath Ale’s Gem is the perfect summer bitter – Gem pairs wonderfully with barbecued meats, salads, pizzas and strong cheese."
"If a job’s worth doing, it’s worth overdoing. Big Job is a BIG beer, 7.2% alcohol, dry as a bone and jammed full of Cornish barley and as many Citra and Centennial hops as we could get our hands on. It’s not subtle, but if you love the taste of big, powerful hops Big Job will be just the Job for you!"
"Named after Walter Hicks, this dark, full-bodied brew is brimming with a kaleidoscope of flavours. Enjoy a strong toffee and raisin aroma before diving into rich, complex notes of fruity biscuit. It’s a classic ale forged from plenty of malt and lashings of English Progress and Golden hops. This is the real ale alternative to a well-rounded premium red wine. Hicks (5% abv) is distinctly Cornish and simply superb when paired with steaks and other red meat dishes."
"Mena Dhu stout is complex and flavoursome, yet deceptively light and refreshing. A subtle oak smoked aroma sets the scene for a delicious flavour profile that entices with a hint of dark chocolate, followed by a delicate touch of liquorice on the finish. It’s brewed using a blend of six malts – traditional and pale malts for richness and depth, chocolate and smoked malts for a distinctive taste, and malted oats and roasted barley malts to enhance the finish. Based on an original Cornish recipe, Mena Dhu means ‘black hill’ in Cornish and is named after the farm that was owned by Walter Hicks, the founder of St Austell Brewery. This is a new generation stout that combines the best of the old and new."
